Chef suggestions

Menu 1
Baked Goat’s Cheese with Honey
Entrecote Steak on the Stone
with french fries or gratin and four homemade sauces
Dessert
26,00 €
Menu 2
Prawns a La Chef
Steak Filet
with french fries or gratin and vegetables
Selection of Cheeses
Dessert
32,00 €